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Levi Reiss's Articles

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I Love German Wine and Food - A Rheingau Riesling I love German wine and food so much that I am doing a series on the typical and special wines and foods of Germany's thirteen wine regions. This article records the results of tasting a fine Riesling wine from the central region of the Rheingau, both on its own and with food. Was it a bargain? I Love French Wine and Food - A White Beaujolais I love French wine and food so much that I am doing a series on the typical and special wines and foods of France's eleven wine regions. This article explores the Beaujolais region of southeastern France and reviews a white Beaujolais wine. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love French Wine and Food - A Red Beaujolais I love French wine and food so much that I am doing a series on the typical and special wines and foods of France's eleven wine regions. This article explores the Beaujolais region of southeastern France and reviews a red Beaujolais wine. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love German Wine and Food - A Pfalz Riesling I love German wine and food so much that I am doing a series on the typical and special wines and foods of Germany's thirteen wine regions. This article records the results of tasting a fine Riesling wine from the Pfalz region of southwestern Germany, both on its own and with food. Was it a bargain? I Love French Wine and Food - An Alsace Pinot Gris I love French wine and food so much that I am doing a series on the typical and special wines and foods of France's eleven wine regions. This article explores the Alsace region of northheastern France and reviews a white Pinot Gris wine. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love German Wine and Food - A Deutscher Tafelwein I love German wine and food so much that I am doing a series on the typical and special wines and foods of Germany's thirteen wine regions. This article records the results of tasting a Deutscher Tafelwein (German table wine) with food. Was it a bargain? I Love French Wine and Food - An Alsace Pinot Noir I love French wine and food so much that I am doing a series on the typical and special wines and foods of France's eleven wine regions. This article explores the Alsace region of northeastern France and reviews a red Pinot Noir wine. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love German Wine and Food - A Franconian Silvaner I love German wine and food so much that I am doing a series on the typical and special wines and foods of Germany's thirteen wine regions. This article records the results of tasting a fine Silvaner wine from the southeastern region of Franconia both on its own and with food. Was it a bargain? I Love French Wine and Food - A Maconnais Chardonnay I love French wine and food so much that I am doing a series on the typical and special wines and foods of France's eleven wine regions. This article explores the Maconnais are of the Burgundy region of eastern France and reviews a white Chardonnay wine. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love German Wine And Food - A Baden Pinot Noir I love German wine and food so much that I am doing a series on the typical and special wines and foods of Germany's thirteen wine regions. This article records the results of tasting a fine Pinot Noir wine from the southeastern region of Baden, both on its own and with food. Was it a bargain? I Love French Wine and Food - A Red Cotes du Rhone I love French wine and food so much that I am doing a series on the typical and special wines and foods of France's eleven wine regions. This article explores the Rhone Valley region of southeastern France and reviews a red Cotes du Rhone wine. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love German Wine and Food - A Pfalz Gewurztraminer I love German wine and food so much that I am doing a series on the typical and special wines and foods of Germany's thirteen wine regions. This article records the results of tasting a fine Gewurztraminer wine from the southwestern region of Pfalz, both on its own and with food. Was it a bargain? I Love French Wine And Food - A Bordeaux Merlot I love French wine and food so much that I am doing a series on the typical and special wines and foods of France's eleven wine regions. This article explores a red Merlot wine from Pomerol in the Bordeaux region of of southwestern France. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love German Wine and Food - A Mosel Dornfelder I love German wine and food so much that I am doing a series on the typical and special wines and foods of Germany's thirteen wine regions. This article records the results of tasting a red Dornfelder wine from the central western region of the Mosel River Valley both on its own and with food. Was it a bargain? I Love French Wine and Food - A Midi Viognier I love French wine and food so much that I am doing a series on the typical and special wines and foods of France's eleven wine regions. This article explores the Languedoc-Roussillon region of south central France and reviews a white Viognier wine. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love French Wine and Food - An Alsace Pinot Blanc I love French wine and food so much that I am doing a series on the typical and special wines and foods of France's eleven wine regions. This article explores the Alsace region of northeastern France and reviews a white Pinot Blanc wine. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love German Wine and Food - A Rheinhessen Dornfelder I love German wine and food so much that I am doing a series on the typical and special wines and foods of Germany's thirteen wine regions. This article records the results of tasting a Dornfelder red wine from the southwestern region of Rheinhessen both on its own and with food. Was it a bargain? I Love French Wine and Food - A Midi Merlot I love French wine and food so much that I am doing a series on the typical and special wines and foods of France's eleven wine regions. This article explores the Languedoc-Roussillon region of south central France and reviews a Red Merlot wine. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love German Wine and Food - A Franconian Silvaner I love German wine and food so much that I am doing a series on the typical and special wines and foods of Germany's thirteen wine regions. This article records the results of tasting a fine Silvaner wine from the southeastern region of Franconia both on its own and with food. Was it a bargain? I Love German Wine and Food - A Rheinhessen Liebfraumilch I love German wine and food so much that I am doing a series on the typical and special wines and foods of Germany's thirteen wine regions. This article records the results of tasting a Liebfraumilch wine from the southwestern region of Rheinhessen, both on its own and with food. Was it a bargain? I Love French Wine and Food - A Languedoc-Roussillon Pinot Noir I love French wine and food so much that I am doing a series on the typical and special wines and foods of France's eleven wine regions. This article explores the Languedoc-Roussillon region of south central France and reviews a red Pinot Noir wine. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love German Wine and Food - A Nahe Riesling Spatlese I love German wine and food so much that I am doing a series on the typical and special wines and foods of Germany's thirteen wine regions. This article records the results of tasting a fine Riesling Spaetlese wine from the southwestern region of the Nahe, both on its own and with food. Was it a bargain? I Love French Wine and Food - A Midi Syrah I love French wine and food so much that I am doing a series on the typical and special wines and foods of France’s eleven wine regions. This article explores the Languedoc-Roussillon region of southeastern France and reviews a red Syrah wine. Was it a bargain? I'll make specific recommendations, and won't be silent if I'm unhappy with a wine. I Love Touring Italy - Launching a Series I love touring Italy so much that I am doing a series on the tourist attractions of Italy's twenty regions. Without neglecting the well-known sites, you'll get to visit parts of Italy that most tourists never see. I'll also focus on the local food, wine, and even present a bit of history. Please join me on this extended tour. I Love Touring Italy - Western Apulia I love touring Italy so much that I am doing a series on both the well known and the rarely visited tourist attractions of Italy's twenty regions. This article explores sights in the western part of the Apulia region in southern Italy including some history, local food, and Apulian wine. Please join me on this tour.
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